What, you weren't expecting pineapple in an Alfredo sauce with kielbasa, peppers and onions, on spaghetti? mwaaahahaha...
Actually, it's pretty damn good, if I do say so myself! The pineapple sweetens a bit, doesn't overpower at all. Oh, I should mention I'm no chef, I just throw things together. They don't always work so well but this time it does. I'll go into detail after the jump.
